![]() Beta-carotene is a red-orange pigment found in many plants. Fe’i bananas have orange flesh with red-orange peels, the color being due to the high beta-carotene content. Pink bananas are hot pink and covered in a bright fuzzy peel. Red bananas tend to be smaller, denser, and contain more vitamin C. You can generally find bananas at any time of the year.īlue Java bananas are called ice cream bananas because of their ice cream consistency and vanilla flavor. Some lesser-known varieties are the Blue Java bananas, red bananas, pink bananas, and Fe’i bananas. There are also plantains, sometimes referred to as cooking bananas, which are firmer and starchier than the Cavendish dessert banana. Like any fruit, there are many varieties, but the most familiar one is the Cavendish banana. Currently, India and China provide up to 38% of the world’s bananas, but in the United States, most of the bananas sold in grocery stores come from Central and South America. Bananas are primarily grown in Asia, Latin America, and Africa. They are believed to have first been domesticated in Papua New Guinea. īananas are native to the lands of Indomalaya and Australia. “ The companions of the right-what are the companions of the right? among lote trees with thorns removed, and trees layered. The Quran mentions this blessed fruit as a reward for the people of Paradise. When ripe, the rind could be yellow, green, red, purple, brown, or even blue! Here’s an interesting fact: the genus name for bananas is Musa, the Latinization of the Arabic name for banana, mauz. They are usually long, curved, and covered in a rind. Surprisingly, bananas are botanically considered berries due to their fleshy skin and no stone. Their sweet and smooth flesh makes food preparation very easy. As one of the most popular fruits, they are found on many kitchen counters. ![]()
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